Course curriculum

    1. How to Download Templates

    2. Video Overview

    3. 1.1 Introduction to Lean Six Sigma Black Belt

    4. 1.2 Lean and Six Sigma Defined

    5. 1.3 Summary

    6. Quiz

    7. Templates

    1. Video Overview

    2. 2.1 Lean Organizational Culture

    3. 2.2 Challenges in Maintaining a Lean Organizational Culture

    4. 2.3 Summary

    5. Quiz

    6. Templates

    1. Video Overview

    2. 3.1 Concept of a Process

    3. 3.2 Four Fundamental Challenges

    4. 3.3 Critical to Quality, Critical to Customer, and Cost of Poor Quality

    5. 3.4 Voice of the Customer and Voice of the Process

    6. 3.5 Managing Process Mean and Variation

    7. 3.6 Continuous Improvement

    8. 3.7 Eight Wastes

    9. 3.8 Five Ss

    10. 3.9 Cycle Time

    11. 3.10 Whole Foods

    12. 3.11 Summary

    13. Quiz

    14. Templates

    1. Video Overview

    2. 4.1 Framework

    3. 4.2 Applying the Framework

    4. 4.3 Measurement Systems Analysis: Gage R&R Studies

    5. 4.4 Measurement System Analysis: Bias and Linearity

    6. 4.5 Analyzing Gage R&R Data

    7. 4.6 Summary

    8. Quiz

    9. Templates

    1. Video Overview

    2. 5.1 Project Plan

    3. 5.2 Summary

    4. Quiz

    5. Templates

    1. Video Overview

    2. 6.1 SIPOC

    3. 6.2 Value Stream Mapping

    4. 6.3 Process Mapping

    5. 6.4 X-Y Matrix

    6. 6.5 Kanban

    7. 6.6 Takt Time

    8. 6.7 Cooper Mini

    9. 6.8 Summary

    10. Quiz

    11. Templates

About this course

  • 237 lessons